饺子的N种包法~~
<DIV class=tpc_content id=read_tpc><TABLE style="BORDER-RIGHT: #d4eff7 1px solid; BORDER-TOP: #d4eff7 1px solid; BORDER-LEFT: #d4eff7 1px solid; WIDTH: 98%; BORDER-BOTTOM: #d4eff7 1px solid">
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<TD><IMG onclick="if(this.width>=600) window.open('http://www.pckw.com/diyPIC/joke_2006/200706/200761319469953.jpg');" src="http://www.pckw.com/diyPIC/joke_2006/200706/200761319469953.jpg" onload="if(this.width>'600')this.width='600';" border=0></TD></TR></TBODY></TABLE> 三角饺,这个估计大家一般都会,就不讲做法了。<BR><BR><BR><BR>
<TABLE style="BORDER-RIGHT: #d4eff7 1px solid; BORDER-TOP: #d4eff7 1px solid; BORDER-LEFT: #d4eff7 1px solid; WIDTH: 98%; BORDER-BOTTOM: #d4eff7 1px solid">
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<TD><IMG onclick="if(this.width>=600) window.open('http://www.pckw.com/diyPIC/joke_2006/200706/2007613194610841.jpg');" src="http://www.pckw.com/diyPIC/joke_2006/200706/2007613194610841.jpg" onload="if(this.width>'600')this.width='600';" border=0></TD></TR></TBODY></TABLE> 小锁饺,取饺皮一张于掌心,放入适量馅,将饺皮对折立起,两手的食指和拇指分别从饺皮左右两端往中间捏,中间自然留一个口,把左右两边合拢,留口部分折起捏牢,两边各形成一条褶折。<BR><BR><BR><BR>
<TABLE style="BORDER-RIGHT: #d4eff7 1px solid; BORDER-TOP: #d4eff7 1px solid; BORDER-LEFT: #d4eff7 1px solid; WIDTH: 98%; BORDER-BOTTOM: #d4eff7 1px solid">
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<TD><IMG onclick="if(this.width>=600) window.open('http://www.pckw.com/diyPIC/joke_2006/200706/2007613194610372.jpg');" src="http://www.pckw.com/diyPIC/joke_2006/200706/2007613194610372.jpg" onload="if(this.width>'600')this.width='600';" border=0></TD></TR></TBODY></TABLE> 元宝饺,取饺皮一张于掌心,放入适量馅对折成半圆形,捏牢中间将右半边饺皮封口,同样将左半边饺皮也封口,将饺皮封牢, 然后把饺子两端向中间弯拢,将两端饺边相互捏牢,使半圆形的边微微向上翘。 <BR><BR><BR><BR>
<TABLE style="BORDER-RIGHT: #d4eff7 1px solid; BORDER-TOP: #d4eff7 1px solid; BORDER-LEFT: #d4eff7 1px solid; WIDTH: 98%; BORDER-BOTTOM: #d4eff7 1px solid">
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<TD><IMG onclick="if(this.width>=600) window.open('http://www.pckw.com/diyPIC/joke_2006/200706/2007613194610715.jpg');" src="http://www.pckw.com/diyPIC/joke_2006/200706/2007613194610715.jpg" onload="if(this.width>'600')this.width='600';" border=0></TD></TR></TBODY></TABLE> 月牙饺,左手握拳,大拇指和食指自然伸出,取饺子皮一张放上并放入馅料,将右端边角捏住,右手拇指向外轻推内侧皮,食指将外侧皮形成褶折,右手拇指奖褶折捏紧,重复步骤至左端饺边并将两端封口处牢。 <BR><BR><BR><BR>
<TABLE style="BORDER-RIGHT: #d4eff7 1px solid; BORDER-TOP: #d4eff7 1px solid; BORDER-LEFT: #d4eff7 1px solid; WIDTH: 98%; BORDER-BOTTOM: #d4eff7 1px solid">
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<TD><IMG onclick="if(this.width>=600) window.open('http://www.pckw.com/diyPIC/joke_2006/200706/2007613194611226.jpg');" src="http://www.pckw.com/diyPIC/joke_2006/200706/2007613194611226.jpg" onload="if(this.width>'600')this.width='600';" border=0></TD></TR></TBODY></TABLE> 波波饺取饺皮一张于掌心,放入适量馅将饺皮对折封口成半圆形,食指稍过拇指前捏,住饺边食指微微将饺皮往前推出褶折,重复褶折直推至右端顶处放手,这样一只波波饺就完成了。 <BR><BR><BR><BR>
<TABLE style="BORDER-RIGHT: #d4eff7 1px solid; BORDER-TOP: #d4eff7 1px solid; BORDER-LEFT: #d4eff7 1px solid; WIDTH: 98%; BORDER-BOTTOM: #d4eff7 1px solid">
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<TD><IMG onclick="if(this.width>=600) window.open('http://www.pckw.com/diyPIC/joke_2006/200706/2007613194611510.jpg');" src="http://www.pckw.com/diyPIC/joke_2006/200706/2007613194611510.jpg" onload="if(this.width>'600')this.width='600';" border=0></TD></TR></TBODY></TABLE> 蛤蜊饺,取饺皮一张于掌心,放入适量馅,将饺皮对折并将两侧往里折。将对折的边捏牢,并将两边折起来的口捏牢,右手拇指安捏住右顶端角,将之捏薄,将变薄的顶端往下按,连续向下按捏形成绞边纹直至左端一个蛤蜊形水饺出现了。 <BR><BR><BR><BR>
<TABLE style="BORDER-RIGHT: #d4eff7 1px solid; BORDER-TOP: #d4eff7 1px solid; BORDER-LEFT: #d4eff7 1px solid; WIDTH: 98%; BORDER-BOTTOM: #d4eff7 1px solid">
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<TD><IMG onclick="if(this.width>=600) window.open('http://www.pckw.com/diyPIC/joke_2006/200706/2007613194611565.jpg');" src="http://www.pckw.com/diyPIC/joke_2006/200706/2007613194611565.jpg" onload="if(this.width>'600')this.width='600';" border=0></TD></TR></TBODY></TABLE> 四喜蒸饺,取饺皮一张于掌心放入适量肉馅,将面皮捏成“田字形”方格(既四角空、中间粘合的四方形),田字形可以用手指沾少许水以便粘合放上烫软切碎的菠菜,热炒切碎的蛋皮,泡软剁碎的香菇末和叉烧肉末分别放入四个小口中 <BR><BR><BR><BR>
<TABLE style="BORDER-RIGHT: #d4eff7 1px solid; BORDER-TOP: #d4eff7 1px solid; BORDER-LEFT: #d4eff7 1px solid; WIDTH: 98%; BORDER-BOTTOM: #d4eff7 1px solid">
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<TD><IMG onclick="if(this.width>=600) window.open('http://www.pckw.com/diyPIC/joke_2006/200706/2007613194611395.jpg');" src="http://www.pckw.com/diyPIC/joke_2006/200706/2007613194611395.jpg" onload="if(this.width>'600')this.width='600';" border=0></TD></TR></TBODY></TABLE> 鱼形饺,左手握拳,大拇指和食指自然伸出,取饺子皮一张放上并放入馅料,把饺皮对折,把其中一边向里折起约1-2CM,捏紧再向里折1-2CM,再捏紧如此重复直至另一边,最后收口时把尾巴稍微向上翘捏牢既可。 <BR><BR><BR><BR>
<TABLE style="BORDER-RIGHT: #d4eff7 1px solid; BORDER-TOP: #d4eff7 1px solid; BORDER-LEFT: #d4eff7 1px solid; WIDTH: 98%; BORDER-BOTTOM: #d4eff7 1px solid">
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<TD><IMG onclick="if(this.width>=600) window.open('http://www.pckw.com/diyPIC/joke_2006/200706/2007613194611242.jpg');" src="http://www.pckw.com/diyPIC/joke_2006/200706/2007613194611242.jpg" onload="if(this.width>'600')this.width='600';" border=0></TD></TR></TBODY></TABLE> 钱包饺,取饺皮一张于掌心,放入适量馅,将饺皮对折封口成半圆形,右手拇指安捏住右顶端角,将之捏薄,将变薄的顶端往下按,连续向下按捏形成绞边纹直至左端就完成了! <BR><BR><BR>
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<TD><IMG onclick="if(this.width>=600) window.open('http://images.blog.tom.com/newimg/216/162/zhou0831/2007/1015/1192395947.jpg');" src="http://images.blog.tom.com/newimg/216/162/zhou0831/2007/1015/1192395947.jpg" onload="if(this.width>'600')this.width='600';" border=0></TD></TR></TBODY></TABLE> 葵花朵朵,取饺皮一张于掌心,放入适量馅,把馅放成一个圆形,取另一张饺皮盖上,把上面的饺皮按照馅的形状轻按定形,将两张饺皮 叠起来的边定一起点将之捏薄,将变薄的顶端往下按,连续向下按捏形成葵花。<BR></DIV> 8错8错~~~ 我老乡的厨艺不错呀。
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不是俺做的,这是转来的!
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